Naturally Raised Pork
Ground Pork- 90% Lean- $5.29lb
Pork for Kabobs(boneless chunks)- $5.69lb
Cutlets(thin sliced,boneless)- $6.49lbChops(bone-in,center cut,2 per pkg)- $6.39lb
Ribs: Country Style(a meatier rib)- $5.59lb
Spare Ribs(half racks)- $5.19lb
Shoulder Roasts(boneless)- $5.79lb
Center Cut Loin Roasts(bone-in)- $6.39lb
Chine End (Sirloin) Roasts(bone-in)-$6.29lb
Tenderloin- $8.50lb
Smoked Hams(Maple cured,Hickory smoked)-Whole-$5.49lb
Steaks-$5.99lb
Hocks-$4.00lb
Bacon(Maple cured, Hickory smoked)-$8.00lb
Sausages:Bulk(ground,no casings)- Sweet or Hot Italian,
& Traditional Breakfast-$5.50lb
Links- Sweet or Hot Italian- $6.00lb
Traditional Breakfast- $6.00lb
Vermont Maple Breakfast-$6.50lb
Garlic & Parmesan- $6.50lb
Fresh Polish Kielbasa-$6.35lb
Smoked Polish Kielbasa-$7.50lb
Naturally Raised Beef-Grain finished
Ground Beef- 90% Lean- $5.75lb
Burger Patties(4 per package)- 6 oz- $8.50 pkg
Burger cases (32- 6oz burgers-12lb case)- $54
Corned Beef Briskets or Rounds- $7.45lb
Other Products
Whole Rabbit- $5.79lb
Whole Chicken- $3.65 lb
Free Range All Natural Eggs- $3.00 dozen @the farm
Thanksgiving Turkeys- $3.50lb
Products from other NH Farms
Mountain Man Smoked Cheeses & Pepperoni
Mountain Man Beef Snack Sticks
Putt's Apiary Honey
Sorry,Product availability & prices are subject to change without notice
